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Pizza By The Foot |
Yield: 6 servings
2 Mild Italian sausage links - -(8 oz.)
1/2 Cu p -water
1 Loaf (1 lb.) unsliced - -French bread -pizza sauce
15 oz . -Italian seasoning
1 ts P. -garlic powder 1/2 ts P. -
1/4 lb Shredded provalone cheese -(8 oz.) shredded
2 Cups -Mozzarella cheese
Place sausage and water in shallow pan.Cover and bring to boil.
Reduce heat to low and simmer 10 to 12 minutes.Drain cool slightly
and cut into 1/4" slices.Slice bread in half lengthwise and lay
cut side up on cookie sheet.In small bowl stir together pizza
sauce and seasonings.Spread evenly on each cut bread half.Spread
each half with onion sausage and cheeses.Bake @ 350 degrees 20 to
25 minutes or until cheese is melted and lightly browned.Makes 6
servings. |
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